I don't know girls... I am definitely going to have to throw my chocolate chip cookie recipe into the ring. I've got to say, these are the absolute best chocolate chip cookies I have ever had!
I've made these several times, but I specifically remember making them for Nate's baby shower.
(The recipe came from Sammy's grandmother, Doris Rogers.)
2 cups soft butter
2 cups powdered sugar
2 tsp. vanilla
4 1/2 cups flour
12 oz. semi-sweet chocolate chips
Cream butter and sugar, beat in vanilla. Stir in flour until well blended. Stir in chocolate chips. Shape dough into one inch balls. Flatten with a fork like peanut butter cookies. Bake at 350 degrees for 15 minutes. While cookies are still warm, sprinkle with powdered sugar.
YUMMY! Enjoy!
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10 comments:
i remember these- they are incredible! They are a different kind than the one I posted earlier.
Yes, they are different type of chocolate chip cookie. Every Christmas, his grandmother makes a HUGE batch of these. I think she actually starts way before Christmas & freezes the dough. Because, once all his family gets there, the house is packed full & this is the one cookie that everyone always wants!
I have just made these cookies and when you say they are "different" did you mean horrible? These are the worst tasting and textured cookies that I have ever made. Do not attempt to make these. YUCK!!
I just made these and the are "okay" they tasted more like a mediocre sugar cookie and have a somewhat strange after taste, but considering that I didn't use any eggs, brown sugar, baking soda/powder, or salt, I didn't expect them to taste as good as they did. But I do feel like it wasn't worth wasting 2 cups of my butter on this recipe.
YUMMY!!
My goodness people! No need to be rude since people have different tastes! These cookies are fabulous - they are a shortbread cookie (lots of fat, no eggs). Because of having no eggs, the dough freezes extremely well with no loss of flavor when ultimately baked.
I tried these. It was not bad :)
Made these today, but did raisings, oats, coconut, pecans/walnuts/peanuts,and a little less chocolate chips (plus no owdered sugar on them at the end). they smell great and taste really nice too. not super sweet, but really satisfying.
thanks
I think this is the closest to what I used to make and looking for the recipe. This sounds like it except the one I used to make had chocolate chips in it. But I definitely will make this tomorrow to give my girlfriends.
I think this is the closest to what I used to make and looking for the recipe. This sounds like it except the one I used to make had chocolate chips in it. But I definitely will make this tomorrow to give my girlfriends.
Me and my roommate just made these and didn't like them very much to be honest.... they have the texture of a biscuit.
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