Monday, January 25, 2010

Chocolate Chip Tarts (Powdered Sugar Balls)

These are some of my most favorite cookies ever. I got this recipe in college from my awesome roommate, Becky. Thanks, Becky!!!

1 Cup Butter (soft)
3/4 Cup Brown Sugar
1 tsp Vanilla
2 1/2 Cups Flour
3/4 tsp Salt
12 oz. Chocolate Chips
Powdered Sugar

Cream butter, sugar and vanilla. Add flour and salt. Stir in chocolate chips. Roll in balls. Bake on ungreased cookie sheet for 15 minutes.

After they have cooled, roll in powdered sugar.

1 comment:

Lydia said...

i made the cookies. they were oily and took longer than 15 min. to bake. size of cookies, temp. of oven, and number of cookies was not specified. the taste was unremarkable.